Responsibilities:

Greet and seat guests in a friendly and efficient manner
Take food and drink orders accurately and promptly ... - Serve food and beverages to guests with a positive attitude
Provide excellent customer service and address any guest concerns or requests
Operate cash register and handle payment transactions
Assist with bussing tables and maintaining cleanliness of the dining area
Follow food safety and sanitation guidelines to ensure guest safety
Collaborate with kitchen staff to ensure timely delivery of orders

Skills:

Experience in the food industry is preferred
Strong time management skills to prioritize tasks efficiently
Proficiency in operating a cash register and handling monetary transactions
Excellent guest service skills with the ability to provide a positive dining experience
Knowledge of basic math for accurate order taking and bill calculation
Familiarity with food handling procedures to maintain safety standards
Ability to work well in a team environment and communicate effectively with colleagues

Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned by management.

Job Types: Full-time, Part-time

Pay: $15.00 - $30.00 per hour

Expected hours: 30 – 50 per week

Benefits: • Employee discount • Flexible schedule • Health insurance

Restaurant type: • Bar • Casual dining restaurant • Fine dining restaurant

Shift: • Day shift • Evening shift • Morning shift • Night shift

Weekly day range: • Every weekend • Monday to Friday

Ability to Relocate: • Ashburn, VA 20147: Relocate before starting work (Required)

Work Location: In person

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