Craft Beer Packaging Technician

Iron Heart Canning Co. • St Paul, MN • 8m ago

Interested in a career in craft beer? This is an entry level position that would require the employee to learn the different functions of the mobile canning operation and is the perfect opportunity for anyone looking to get their foot in the door of the beverage industry. With plenty of opportunity for growth this is a great position for someone looking for a formative and rewarding career in ... craft beverage production.

Watch us in action here!

https://youtu.be/CfdVOsJfJZI

Duties/Responsibilities:

Transport and set up/take down of heavy equipment in a box truck to and/or from canning runs
Chemical Mixing and Sanitation Procedures
Ensuring a steady flow of cans to the line throughout the day
Setting up and troubleshooting equipment such as labeler and date coder
Consistent quality checks
Keeping the equipment clean and up to IHC standards
Full understanding of company policies and rules
Collaborating with the other technicians and brewery staff
Safely and efficiently operate heavy packaging machinery

Preferred Skills and Abilities:

Multitasking
Communication
You’ll need to pull 150-lb. pallets of cans, push the 800-lb. canning line into place (it is on wheels), stay on your feet for lengthy 8-12-hour shifts (federal/state law lunch breaks required), and perform other physical tasks as required.
Flexible Schedule: Every week is different, depending on the breweries scheduled. Long hours and overnight stays are common.
Hardworking: Pride in your work, self-motivation, attention to detail, and a positive attitude are all essential.
Quick Learner: There is a lot to learn as our procedures and processes are always improving.
Beer Knowledge: Home brewing or brewery experience is a big plus, as is a general appreciation for great craft beer.

Physical Requirements:

While performing the duties of this job, the employee is frequently exposed to moving mechanical parts. The employee is occasionally exposed to a variety of conditions at job sites including loud noise, high and low temperatures and small working areas. Physical demands:

Ability to continuously stand or walk
Ability to bend, squat, climb stairs and lift frequently
Ability to lift up to 50 pounds occasionally
Ability to push/pull up to 800 pounds on wheels
Ability to perform repetitive motion functions in support of canning line operations