Job Details

Job Location ... The Minikahda Club - Minneapolis, MN

Position Type

Full-Time/Part-Time

Education Level

Not Specified

Salary Range

$18.00 - $24.00 Hourly

Job Shift

Any

Job Category

Restaurant - Food Service

Description • Provides food and beverage service to club members and guests.

Job Tasks / Duties: • Sets up section according to reservations and performs assigned section side work • Provides immediate attention to all members/guests upon seating: • Greeting member by name when possible • If unable, ask for member # in order to look up in Jonas • Remember to refer to member by name • Inquire with members if there are any special time constraints, etc • Distribute menus • Fill glasses with water, answer questions and suggest menu items /offer specials • Takes member and guests orders • Use Jonas to turn orders into the kitchen: • Verbally inform cooks about any special cooking instructions, allergies, etc • Assemble food • Gather food items from each cooking station as necessary • Serve meals • Place dishes by courses in front of each guest • Serve from the left of guest • Check back with members/guests to ensure satisfaction (within two (2) minuets) • Replenish water, beverages, etc as necessary • Offer wine / cocktail with dinner • Remove soiled dishes • Suggest and serve dessert, coffee and after dinner drinks • Verify accuracy of prices and other charges on all checks • Present the bill, thank guest and invite them to return (suggest upcoming event) • Always get member signature on chit • Keep tables, dining area and bus station clean and tidy • Complete closing side work per section • Turn in chits in to MOD at end of shift • Insure all chits have member number on them • Insure all chits are signed by member • Insure organization of completed / closed chits are in numerical order (highest on top)

Additional Responsibilities: • Server must be aware of all upcoming Minikahda Club events • Server should know all hours of operation, including golf shop, etc • Servers are required to attend Food and Beverage trainings • Servers are required to attend Minikahda training • Servers may not clock in earlier that 5 minutes prior to shift meetings start time • Server must be in complete uniform and ready to work when clocking in • Servers will be required to work days, nights, weekends and holidays

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