We are looking for a dedicated, organized dishwasher who enjoys working as part of a team in a fast-paced kitchen environment. The Dishwashers main duties include thoroughly washing soiled plates, silverware, cooking utensils, pots and pans and restacking cleaned items. They may also restock items, unload delivery trucks, help prepare cook stations, clean appliances and machines, empty and clean ... trash receptacles, and perform other duties, as needed.
To be successful as a Dishwasher, you should be a committed, communicative team player with excellent time management skills. You should be able to prioritize tasks in a busy setting and adhere to all food safety regulations and procedures.
Duties/Responsibilities (including but not limited to the following):
• Wash dishes, pots, pans, and flatware, and areas
• Stack clean dishes and silverware on the line
• Preparing kitchen for next shift by cleaning and restocking cook stations
• Clean machines and appliances, such as dishwashers and mixers, etc.
• Unloading and storing deliveries if necessary
• Sweep and mop floors, especially in the event that items are broken or spilled
• Taking out the trash and rinsing garbage cans
• Supporting other restaurant staff members by assisting with other tasks, as needed
Skills/Qualifications:
• Ability to stand or walk for 8-hour shifts and lift at least 30 pounds
• Must be able to frequently bend and stoop
• Must be able to frequently immerse hands in hot and cold water
• Willingness to comply with all food safety procedures
• Must be able to hear well in an environment with loud background noise
Health & Safety Precautions:
At TGI Fridays we strive to operate a safe and sanitary environment for both staff and guests alike, therefore all team members must abide by company mandated health guidelines, protocols and requirements.
Additional Information:
Signing Bonus
Benefits (*only full-time employees, waiting period may apply)
• Health Insurance
• Vision Insurance
• Paid time off
• 401K
• 401K matching
• Employee discount
