Job Title
Banquet Server ... Job Summary
Set up and clean banquet rooms and serve banquets
Job Description * Performs banquet (dining room) set up and breakdown tasks
• Provides immediate attention to all guests upon seating with the utmost hospitality
• Takes beverage order and serves food in specified station
• Pours and refills wine, coffee, water and/or other beverages served with and after the meal
• Clears soiled dishes as needed
• Cleans all assigned work areas in kitchen and dining room
• Advises supervisor of any member/guest complaints as soon as they occur
• Assists in closing functions by performing various tasks such as removing linen busing glasses, dishes, silverware, etc., and re-setting the room
Reports to
Banquet Captain
Internal Qualifications
Must be courteous and professional at all times
Must be able to read, understand and execute a function sheet
External Qualifications
Prior experience as a server preferred but not required
Physical Demands
Must be able to lift up to 50lbs
Must be able to bend, squat, stand and walk for long periods of time
Position Status
Non-exempt
The above-mentioned information is not all-inclusive list of responsibilities, duties and skills required, merely a general description of the nature and level or work. This document should not be construed as a contract for employment, and is subject to change without notice at the discretion of the employer.
Job Type: Part-time
Pay: $12.00 - $20.00 per hour
Benefits:
• Employee discount
• Flexible schedule
• Paid training
Shift:
• Evening shift
Weekly day range:
• Every weekend
• Monday to Friday
Education:
• High school or equivalent (Required)
Work Location: In person
