Description

Kimberton Whole Foods in Ottsville is hiring a Full-Time Perishable Stocker to join the team ... Schedule: Full-time, 40 hours per week.

Availability: Availability to work a combination of opening and closing shifts (between 7:00am-8:30pm) is required for this position. One weekend shift each week is required.

Age Requirement: Must be 18 years or older.

Hourly Pay: $15.00-18.00 depending on experience.

Benefits: Full-time employees are eligible for the following benefits at Kimberton Whole Foods: • Extensive Medical Coverage • Vision Plan • Dental Plan • 25% off Store-Wide Discount • Employer Paid Short-Term Disability • Employer Paid Long-Term Disability • Employer Paid Life Insurance • Employer Paid AD&D • Voluntary Life Insurance • Employee Assistance Program • Flexible Spending Account - Healthcare & Dependent Care • 401K with matching 3% after one year and at least 1000 hours worked • Paid Time Off

Job Summary

The Perishable Team Member provides a delightful customer experience while maintaining a welcoming, well merchandised department. This person supports the Perishable Department and embodies the spirit of a team player. The Perishable Team Member interacts with customers, vendors, and fellow KWF Team Members in a positive and authentic manner and follows the direction of the Perishable Department Head and store management.

DAILY OPERATIONS: The Perishable Team Member’s primary responsibilities to execute the following. • Provide exceptional customer service to all. • Receiving and stocking all incoming refrigerated and frozen items including fresh meat and fish, local eggs and dairy, bakery, and specialty products. • Stocks and handles product following guidelines for time and temperature demands. • Rotating back stock on a first-in first-out basis. • Working in collaboration with the Perishable Department Head to maintain accurate and up-to-date product signage throughout the entire department. • Follows the established KWF SOP for maintaining abundant, dynamic, and fresh displays throughout the entire department. • Understands KWF inventory management practices. • Assist in other areas of the store as needed.

Requirements

KEY ATTRIBUTES: • Good communication skills: oral and written. • Motivated to work a flexible schedule including nights and weekends. • Thrives as a team player in a fast-paced work environment. • Able to be on your feet for 8 hours. • Excellent time management skills.

Physical Capabilities • Full sense range (vision, hearing, and sense of smell) – the ability to read product labels, distinguish color & smell for quality control as well as the ability to communicate with the customers and co-workers. • Lifting, gripping, and carrying objects – up to 50-75 pounds frequently, including boxes, cans, tools and other products. • Stooping, squatting, & kneeling – stoop and maneuver to pick up boxes from shelving and carts. • Walking – short distances to bring items from miscellaneous areas. • Standing- prolonged standing. • Work environment – movement based with the majority of time being in motion (walking & standing) rather that sedentary (sitting). • Climate – ability to work in cold environments (cooler, Freezer, back stock area) and handle cold products for extended periods of time on a regular basis

Kimberton Whole Foods

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